Variety to Homemade Extraordinary Portabella Swiss Square-wrap

Wishing to eat Portabella Swiss Square-wrap a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with useful procedures on producing a Portabella Swiss Square-wrap like a famous chef made.

We hope you got benefit from reading it, now let's go back to portabella swiss square-wrap recipe. To make portabella swiss square-wrap you need 13 ingredients and 7 steps. Here is how you cook that.

To prepare an extraordinary Portabella Swiss Square-wrap, here are the ingridients required:

1. Provide 1 of whole wheat tortilla.
2. Provide 1/3 lb of ground beef.
3. Provide 2 slice of swiss cheese.
4. Prepare 2 slice of tomato.
5. Prepare 1/4 cup of portabella mushroom.
6. Take 1/8 cup of onion.
7. Get 1 1/2 tbsp of light mayonnaise.
8. Take 1 tbsp of chipotle mayonaisse.
9. Prepare 1/2 tbsp of dijon mustard.
10. Take 1 tbsp of butter.
11. Prepare 1/8 tsp of garlic powder.
12. You need 1/8 tsp of ground black pepper.
13. You need 2 pinch of salt.

After preparing the components, now you are ready to cook your appetizing Portabella Swiss Square-wrap by following the instructions on this section:

1. Place frying pan on burner, and being to medium heat..
2. In mixing bowl, season beef with garlic powder, black pepper, and salt. Pack beef into square patty, and place in frying pan. Cook until internal temp reaches 155°F..
3. In small bowl, combine both mayonaisses and the dijon mustard. Whisk together, and spread evenly across tortilla..
4. Wash veggies. Cut slice of onion, core, and cut into thirds. Cut 2 slices of tomato. Cut 2 mushrooms into thick slices (4-5 slices each)..
5. When beef patty is cooked, add cheese and cover. Cook until cheese is melted, remove from heat, and place in center of tortilla..
6. Leaving grease in pan, add butter. Turn heat to high, and add mushrooms and onions. Sautée until soft and fully cooked..
7. Place tomato slices on cheese, and add onions and mushrooms. Fold closed into a square..

Serve these as a starter or a side dish. Portabella mushrooms, botanically classified as Agaricus bisporus, are the larger, earthier, and mature version of the common mushroom that belongs to the Agaricaceae family. Also known as Portobello, Agaric cultivé, Champignon Portobello, Flat Chestnut mushroom, and the Cultivated Mushroom. Portobello Square Royal Borough of Kensington and Chelsea. Extra Cheese, Ricotta, Pepperoni, Italian Sausage, Mushrooms, Onions, Fresh Green Peppers, Sliced Meatballs, Ground Beef, Ham, Bacon, Black Olives, Freshly Sliced Tomatoes, Pineapple, Spinach, Anchovies.

Recipe : Portabella Swiss Square-wrap

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