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Good Idea to Producing Yummy Honey & Mustard Chicken With Lemon & Oregano Rice

Wishing to dine Honey & Mustard Chicken With Lemon & Oregano Rice a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful instructions on producing a Honey & Mustard Chicken With Lemon & Oregano Rice like a famous chef made.

Honey & Mustard Chicken With Lemon & Oregano Rice

We hope you got benefit from reading it, now let's go back to honey & mustard chicken with lemon & oregano rice recipe. To make honey & mustard chicken with lemon & oregano rice you only need 17 ingredients and 5 steps. Here is how you do that.

To make an extraordinary Honey & Mustard Chicken With Lemon & Oregano Rice, below are the materials needed:

  1. Take of For the chicken:.
  2. Use 370 g of chicken breast, cut into bite sized chunks,.
  3. Provide 2 tbsp of runny honey,.
  4. Prepare 1 tbsp of Dijon mustard,.
  5. Prepare 1 tbsp of light soy sauce,.
  6. Prepare 1 of red bell pepper, sliced, seeds removed,.
  7. Take 1 of onion, sliced,.
  8. Take 1 pinch of salt,.
  9. Use 100 ml of water,.
  10. Take of Olive oil cooking spray or regular olive oil for frying,.
  11. Provide of For the rice:.
  12. You need of White rice, (amount you desire),.
  13. Use 1 of small lemon, juice and rind, (reserve a pinch of rind),.
  14. Take 1 pinch of dried oregano,.
  15. You need of Salt to season.
  16. Use of Garnish:.
  17. Get 1 pinch of lemon rind.

After preparing the ingridients, now you are ready to cook your appetizing Honey & Mustard Chicken With Lemon & Oregano Rice by following the instructions on this section:

  1. Prepare the rice according to packet instructions and drain off. Add the lemon rind, oregano and fresh lemon juice to the rice and gently mix through. Season with salt to taste. keep a lid on the rice to keep it warm whilst you prepare the chicken. Take the mustard, soy sauce and honey and combine together well in a small bowl. Season with a pinch of salt..
  2. Heat a wok or large frying pan up over a medium to high heat and add a touch of olive oil to the pan. Add the chicken pieces to the pan and brown off and gently fry for a few minutes. Add in the onion and bell pepper. Fry for a further two-three minutes..
  3. Turn down the heat a little. Add the sauce to the pan/wok and stir to coat the chicken until it's nice and glossy..
  4. Once the sauce has thickened and coated the ingredients, add in the water and gently simmer until reduced down into a sauce, this should only take 1-2 minutes..
  5. Once the sauce on the chicken has reduced down and thickened remove from the heat. Serve up the rice and top with the delicious honey and mustard chicken. Garnish with a pinch of reserved lemon rind. Enjoy! :).

It may also be used as a medicine. Honey is likely safe for use as a natural sweetener, cough suppressant, and topical product for minor sores and wounds. Honey can cause a rare but serious gastrointestinal condition (infant botulism) caused by exposure to Clostridium botulinum spores. Buying is a Breeze - Start browsing in the app. Once you see something you like, we'll open the store's.

Recipe : Honey & Mustard Chicken With Lemon & Oregano Rice

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step by step to make Honey & Mustard Chicken With Lemon & Oregano Rice

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