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Good Idea to Serving 5-Star Oats Corn Uttapam

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Oats Corn Uttapam

We hope you got insight from reading it, now let's go back to oats corn uttapam recipe. To cook oats corn uttapam you only need 11 ingredients and 6 steps. Here is how you cook that.

To prepare an extraordinary Oats Corn Uttapam, below are the ingridients needed:

  1. Provide of oats roasted and grind (oats flour).
  2. Provide of Rava.
  3. You need of curd.
  4. Use of salt.
  5. Get of corn steamed.
  6. Provide of vegetable cut in thin slices(onion,tomato, capsicum).
  7. Provide of black pepper.
  8. You need of red chilli powder.
  9. Prepare of water.
  10. Use of oil.
  11. Take of Eno fruit salt.

After preparing the components, now you are good to prepare your tasty Oats Corn Uttapam by following the procedures below:

  1. Roast and grind oats, make it like fine suji..
  2. Now take a mixing bowl add sujiats flour, curd salt, pepper mix well add water ane make batter for uttapam.
  3. Now heat a nonstick tave, apply little oil, spread batter with paddle, now spread vegetables and corn over it..
  4. Flip it and cooked it till crispy both sides..
  5. Vegetable corn oats utpan is ready to serve..
  6. Serve it with curd, green chutney, or tomato sauce..

I first planned to try paniyaram using. Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies. Uttapam is a popular South Indian dish. Traditionally uttapam is made with rice and lentil batter Bread Uttapam, on the other hand, is instant and easy to make. Not to mention it tastes delicious.

Recipe : Oats Corn Uttapam

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step by step to make Oats Corn Uttapam

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