Half an Hour to Serving Yummy Spinach and Mushroom Breakfast Baked
Wishing to eat Spinach and Mushroom Breakfast Baked a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear instructions on cooking a Spinach and Mushroom Breakfast Baked like a famous chef made.
We hope you got benefit from reading it, now let's go back to spinach and mushroom breakfast baked recipe. You can have spinach and mushroom breakfast baked using 11 ingredients and 10 steps. Here is how you achieve it.
To prepare an unforgettable Spinach and Mushroom Breakfast Baked, below are the components needed:
- Take 100 grams of mushroom.
- Get 1 cup of spinach i use fresh.
- Prepare 2 of eggs.
- You need 6 slice of bacon.
- You need 1/2 of red onion.
- Take 2 clove of garlic.
- You need 1/3 cup of whipping cream.
- Take 100 grams of mozzarella cheese.
- Use 1/2 tbsp of parmesan cheese.
- Provide 1/2 tsp of each salt and pepper.
- You need 1/2 tsp of dry oregano or fresh parsley.
After readying the ingridients, now you are good to prepare your appetizing Spinach and Mushroom Breakfast Baked by following the procedures on this section:
- Clean ,select only spinach leaves,let dry...clean and cut halves mushroom,chop onion and garlic.
- Chop bacon to small pieces,fry in sauce pan until lightly brown.
- Add onion and garlic ,stir until soft.
- Add mushroom , stir until soft and cooked ,seasoning with salt ,pepper,oregano.
- Add spinach ,stir until cooked and well mix with other ingredients.
- Add whipping cream ,mozzarella cheese evenly ,heat off.
- Use spoon to transfer to baking tray ,dont stir ...i use 2 small gratin tray ..make the hole in the middle.
- Crack eggs,drop in the holes ,toping with parmesan cheese ,bake at 200c until egg white cook,yolk still runny.
- Serve hot ,with slices of bread,this is good for brunch too.
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Serve for breakfast, lunch or dinner with lots of buttered toast! Great for guests or for individual servings. In a small bowl, whisk eggs, egg whites, salt and pepper until blended. In a small nonstick skillet, heat butter over medium-high heat. Add spinach; cook and stir until wilted.
Recipe : Spinach and Mushroom Breakfast Baked
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