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Practical Way to Preparing Perfect Chutney Lolly

Wishing to dine Chutney Lolly a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful procedures on producing a Chutney Lolly like a famous chef made.

Chutney Lolly

We hope you got insight from reading it, now let's go back to chutney lolly recipe. To make chutney lolly you need 8 ingredients and 3 steps. Here is how you do that.

To prepare an unforgettable Chutney Lolly, here are the ingridients required:

  1. Get 1 cup of raw mango (karri).
  2. Use 5 of mint leaves.
  3. Take 1 of lemon juice.
  4. Prepare 1/4 of ts black salt.
  5. Take 1/4 of ts salt.
  6. You need 1/2 of ts rosted cumin powder.
  7. You need 1/2 cup of powdered sugar.
  8. Get 3/4 cup of water.

After readying the ingridients, next you are good to cook your 5-star Chutney Lolly by following the procedures on this section:

  1. Peel off raw mango & cut them into pieces. Take 6-7 mint leaves too..
  2. Cook these raw mango pieces and sugar in water, wait till water gets boiled then further cook it for 5mins only. Along with water mix this mixture in a blender with salt, cummin seed and mint leaves..
  3. Pour this mixture out in moulds and freeze them for 8-9 hrs..

Recipe : Chutney Lolly

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step by step to make Chutney Lolly

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