Reference to Preparing Tasty Paneer Chilli
Wishing to eat Paneer Chilli a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Paneer Chilli like a famous chef made.
We hope you got benefit from reading it, now let's go back to paneer chilli recipe. You can have paneer chilli using 17 ingredients and 3 steps. Here is how you achieve that.
To prepare an extraordinary Paneer Chilli, below are the ingridients needed:
- Take 200 gms of Paneer.
- Use 1 tablespoon of cornflour.
- Use 1 teaspoon of red chilli powder.
- Provide 1 teaspoon of water.
- Get to taste of Salt.
- Get As required of Oil for fry.
- Prepare For of Gravy:.
- Take 1 of onion.
- Use 1 of capsicum.
- Get 1 tablespoon of Ginger garlic paste.
- Prepare 2 of green chillies.
- Take 1 tablespoon of cornflour in Cup of water.
- Get 1 tablespoon of Soya sauce.
- Take 1 teaspoon of venger.
- Take 1 tablespoon of Tomato sauce.
- Prepare to taste of Salt.
- Provide 1 tablespoon of oil.
After preparing the ingridients, next you are ready to prepare your appetizing Paneer Chilli by following the instructions below:
- Add all the ingredients of step 1 and deep fry it..
- Take a pan add oil add ginger garlic paste and cook for 2 mins. Then add onion, capsicum, green chilli, add salt and cook for 2 min..
- Add all sauces cook for 2 mins add fried Panner, cook for 2 min, next add cornflour water and cook for 2 min. Now it is ready to eat..
Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Paneer Chilli is one of the many fusion Indian-Chinese recipes that Indians love. This was originally served as Chilly Chicken.
Recipe : Paneer Chilli
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