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Best Advice to Serving Tasty Quick christmas cake

Wishing to dine Quick christmas cake a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear ways on preparing a Quick christmas cake like a famous chef made.

Quick christmas cake

We hope you got insight from reading it, now let's go back to quick christmas cake recipe. To cook quick christmas cake you only need 19 ingredients and 9 steps. Here is how you do that.

To make an unforgettable Quick christmas cake, here are the materials required:

  1. Provide 1 cup of whole wheat flour.
  2. You need 1/2 cup of oil.
  3. You need 3/4 cup of brown sugar(used dermera).
  4. Prepare 1 tbsps of sugar powder (optional).
  5. Use 1 tbsps of honey.
  6. Prepare 1 tbsp of jam.
  7. Provide 1 cup of mixed dry fruits (cashews,almonds,raisins,tuti fruiti etc).
  8. Get 1 tsp of baking powder.
  9. Provide 1/4 tsp of baking soda.
  10. Provide of Zest of half a lemon and /or an orange.
  11. Prepare 1/2 of cup+2tbsp curd.
  12. Prepare 1 tsp of vanilla extract.
  13. Provide Pinch of salt.
  14. Take 1/2 cup of water.
  15. You need of All spice powder :.
  16. Use 1/4 tsp of ginger powder.
  17. Use 1/4 tsp of cloves powder.
  18. You need 1/4 tsp of cinnamon powder.
  19. Take 1 Pinch of nutmeg powder.

After preparing the components, now you are ready to prepare your appetizing Quick christmas cake by following the guidances on this section:

  1. First take a sauce pan and add the water,sugars,dry fruits leaving the nuts.keep it to boil on medium flame till the dry fruits swell and liquid reduces a little.
  2. Now add the lemon or orange zest or both if using. Mix well.Switch of the gas and let it cool completely.
  3. In the mean while preheat oven to 180°. Grease and dust your loaf pan with oil and flour. Used a 8 × 4 1/2 inches loaf pan here. Seive the flour with salt,baking soda,baking powder atleast 3 from a sufficient height to incorporate air. Mix the nuts in the flour..
  4. Now add the oil,spice powders,vanilla extract,jam,honey and curd. Whisk well..
  5. Now add the flour in batches to the wet mixture and fold gently..
  6. Mix well with a spatula.It will be a thick batter.scoop it in the prepared tin.evenly spread with the spatula..
  7. Now place in the preheated oven reducing the temperature to 170 ° for 50 to 55 minutes. Do check with skewer in the last 10 to 12 minutes for doneness..
  8. A perfectly baked cake. Now leave In the tray for 5 minutes.Then de mould on a cooling rack. Cool completely before slicing..
  9. Slice and enjoy it warm or cold..

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Recipe : Quick christmas cake

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