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Best Idea to Cooking Yummy RAW MIXED BERRY and MANGO CAKES

Wishing to eat RAW MIXED BERRY and MANGO CAKES a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful ways on producing a RAW MIXED BERRY and MANGO CAKES like a famous chef made.

RAW MIXED BERRY and MANGO CAKES

We hope you got benefit from reading it, now let's go back to raw mixed berry and mango cakes recipe. To make raw mixed berry and mango cakes you need 14 ingredients and 7 steps. Here is how you cook that.

To make an extraordinary RAW MIXED BERRY and MANGO CAKES, below are the components needed:

  1. Get of cake batter.
  2. Get 2 1/4 cup of almond meal + extra.
  3. You need 1/2 cup of desiccated coconut.
  4. Get 1/4 cup of coconut oil.
  5. Use 4 of capfuls of rose water.
  6. You need 1/2 cup of dried dates.
  7. Take 1/2 cup of cashews.
  8. Use 4 tsp of cinnamon.
  9. Provide 2 tsp of nutmeg.
  10. You need 1/2 cup of maple syrup + extra.
  11. Use of extra.
  12. Get 1 cup of mixed berries.
  13. Get 1 cup of mango.
  14. You need of vegan whipped cream (refer to recipes).

After preparing the ingridients, next you are good to cook your appetizing RAW MIXED BERRY and MANGO CAKES by following the instructions on this section:

  1. In a cup, add the dates and some hot water, just to cover. Let sit for 10 minutes to soften. In a food processor, add the dates, cashews and a small drizzle of the date water. Blitz until a smooth paste forms. Add more water if needed..
  2. Place mixture into a bowl. Add the remaining ingredients. Mix well. Taste. Add more maple syrup if needed..
  3. Divide the mixture into 2 bowls..
  4. In the same food processor, add the mangoes and some of the date water. Blitz until smooth. Pour into 1 bowl. Mix well..
  5. Place the mixed berries into the food processor add some date water. Blitz until smoothe. Pour into the other bowl. Mix well..
  6. Pour both cake mixtures into molds. Place into the fridge for 4 hours or overnight is best. Or put in freezer for 1 hour..
  7. Note: the batter makes 6 mini cakes each, total 12. Or instead of mini cakes. Choose a flavour, mixed berries or mango. Add flavour plus an extra cup to the batter before diving it and pour into a small spring form cake tin to make a big cake..

This Raspberry Mango Cake is the perfect way to celebrate summer! Raspberry cake layers and a mango Swiss meringue buttercream. Adding fresh fruit to cakes or frostings is always a challenge due to the moisture content in them. Freeze-dried berries make the process so much easier. Mixed Berry Smoothie BowlLove Bakes Good Cakes. slivered almonds, shredded coconut Mixed Berry SmoothiemyhMy Heavenly Recipes. peanut butter, banana, whey protein powder, frozen Mixed Berry SmoothieNatalie's Food And Health. almond butter, unsweetened almond milk, raw.

Recipe : RAW MIXED BERRY and MANGO CAKES

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