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Variety to Serving Perfect Dahi bhindi(curd okra)

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Dahi bhindi(curd okra)

We hope you got benefit from reading it, now let's go back to dahi bhindi(curd okra) recipe. You can have dahi bhindi(curd okra) using 14 ingredients and 3 steps. Here is how you do that.

To prepare an unforgettable Dahi bhindi(curd okra), here are the components required:

  1. You need 250 gms of okra(bhindi).
  2. Provide 1 of onion paste.
  3. Provide 1 of tomato.
  4. Use 5-6 of cashew paste.
  5. Provide 1 tbsp of ginger garlic paste.
  6. Use 1 pinch of sugar.
  7. Take 1 tsp of red chilli powder.
  8. Provide 1/2 tsp of turmeric powder.
  9. Prepare 2 tsp of coriander powder.
  10. You need 1 tsp of cumin powder.
  11. Provide 2 tbsp of curd.
  12. Provide to taste of Salt.
  13. Use 1 tsp of cumin seeds.
  14. Take of as required Oil.

After readying the components, now you are good to cook your 5-star Dahi bhindi(curd okra) by following the guidances below:

  1. Heat a pan add oil put bhindi pieces fry nicely with a bit of salt. Heat a pan add 1tbsp oil put cuminseeds,1redchilli,1 bay leaf&a pinch of sugar crackle 1mints.Than add onion paste sauted till it's becomes golden Brown..
  2. Than add gingergarlic paste sauted nicely to cook.Than add tomato&cashew paste cooked nicely.Add all spices mix it well &cooked nicely.Now off the flame cool it little &add 2 tbsp curd mix it well &cooked nicely. Add a cup of water mix it well &cover it.When ever the gravy nicely boiled put the fried bhindi mix it well &cooked 1-2mints..
  3. Dahi bhindi is ready.Serve with roti,chapati or rice..

Dahi Bhendi is typical Rajasthani dish, spiced okra cooked in a tangy yogurt sauce. Now, let okra cook in curd with heat of pan for a minute. At last, garnish with finely chopped coriander leaves and Benda Kayi koora, Vendakai Vendai Kuzhambu, Dherasa Bhindi torkari. Hyderabadi Dahi Bhindi or Shahi Dahi Bhindi Masala is easy and delicious Okra/ladies finger/vendakkai curry made in onion-tomato and yogurt/curd sauce or gravy. This is easy Okra curry (bhindi sabzi) that goes well with steamed rice, simple pulao or roti/paratha.

Recipe : Dahi bhindi(curd okra)

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step by step to make Dahi bhindi(curd okra)

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