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Best Advice to Cooking Tasty Chocolate cake

Wishing to eat Chocolate cake a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Chocolate cake like a famous chef made.

Chocolate cake

We hope you got benefit from reading it, now let's go back to chocolate cake recipe. To cook chocolate cake you need 9 ingredients and 9 steps. Here is how you achieve it.

To prepare an unforgettable Chocolate cake, here are the materials needed:

  1. You need 2 cup of maida,.
  2. Use 1 cup of white butter,.
  3. Use 1 tsp of baking soda,.
  4. Get 1 tbsp of baking powder,.
  5. Prepare 1cup of sugar,.
  6. Take 2 tsp of cocoa powder,.
  7. Take 2tbsp of milk.
  8. Get as required of For decoration dark chocolate and gems...wafer biscuit, kitkat.
  9. Prepare 100 gms of Chocolate sauce.

After preparing the components, now you are ready to prepare your 5-star Chocolate cake by following the guidances on this section:

  1. First take flour in a bowl.Add baking powder and baking soda in it.Mix it well..Seive it for 3 to 4 times..
  2. Other side take butter in a bowl.add sugar in it and mix it well. Whisk it for 5 minutes so that sugar mix with butter properly...
  3. Add flour mixture in it gradually. Stir it constantly while mixing...so that lumps can not be produced..
  4. Then take 2 to 3tablespoon cold milk in a bowl and add coca powder in it.Mix it properly. Add this mixture to flour mix and stir it well to give a better chocolate flavour..
  5. Add some plain milk gradually in to better to make pour like consistency...Better should not be thin..
  6. Now take a cake tin and grease it with butter. Sprinkle 1 tsp maida in the tin and tap it to spread it over all.Pour better gradually and tap the cake tin to make layer symmetrical..
  7. Other side take steamer or cooker on the flame and fill it's bottom with the sand.Preheat it for 10 minutes. Then put stand and Aluminium cake tin over it. Close the lid of cooker with out whistle. And make the flame full for 10 minutes. Cake started to cook and back..
  8. After 10 -15 min cake started to swell...then keep it on the medium flame for another 15 min..Mostly the cake would bake.Then with the knife check it whether it is cooked or not. If it is baked knife will remain clean.Otherwise cake would stick on the knife during checking..
  9. Off the flame.And remain the cake in cooker for at least half an hour to become cool. After one hour take a dish and unmold the cake.spread chocolate sauce on it.and decorate it with gems,wafer biscuits and kitkat as shown in the picture. Yummy chocolate cake is ready.

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Recipe : Chocolate cake

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