Fast Guide to Preparing Appetizing Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲
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We hope you got insight from reading it, now let's go back to chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲 recipe. To make chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲 you need 9 ingredients and 7 steps. Here is how you achieve that.
To cook an extraordinary Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲, below are the materials needed:
- Provide 1 of canned abalone.
- Get of Fish Maw 花膠.
- Provide of Sea Cucumber 海參.
- Take of Chinese Mushrooms.
- Prepare of Dried Scallop 江瑤柱.
- Prepare of Broccolli (or any veg).
- Use of sliced ginger.
- Use of Oyster sauce.
- Prepare of dark soya sauce.
After preparing the materials, now you are ready to prepare your appetizing Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲 by following the instructions below:
- You can mix and match with the ingredients. Key is the abalone so can just add mushrooms and scallop if u dont have the sea cucumber and fish maw. We add them since chinese thinks its more classy 😂.
- First quick rinse for all ingredients. Mushroom and scallop soak in a bowl of water, remove mushroom stem. Save the water for later use. As for the fish maw soak for 30mins until slightly soften. Rinse out the seacucumber and cut them in chunks..
- Now get a pot of water add in 2 slices of ginger. Put it to a boil, then throw in the fish maw for 1 min and take it out and rinse in cold water. Do the same with the sea cucumber in the same pot of ginger water. Drain them well..
- Open the can of abalone, these are cooked already and it taste great also on its own. Usually these cost around 400hkd a can. Ready all ingredients..
- Little oil med heat and fry the ginger slightly golden brown. Then throw in the bowl of mushrooms and scallop together with the water. Boil for a min or two then throw in the fish maw and sea cucumber. Add 2 spoonful of oyster sauce and mix. Now throw in the sbalone with sauce then add in hot water until ingredients half covered. Add a spoon of dark soya sauce to get a brownish coloured stew. Change to low heat lids slightly opened and simmer it for 30mins to an hour..
- Cook until the sauce sightly thickens then give it a taste. Leave it aside for a few hours best is over night in fridge so the fish maw and sea cucumber can be more tasty..
- Reheat the stew and added boiled some vegs any kind and combine them. DONE!.
Abalone tumis reneh. 海參. 海参. hǎishēn. תמונות מJasmine Room Chinese Cuisine. Chinese Language Based Portal and Search Engine. Food, #lamb stew in clay pot. Many translated example sentences containing "cucumber" - Chinese-English dictionary and search engine for Chinese translations. Not only were. [.] fish, kombu, sea cucumber, abalone, and [.] the like, found there, but sea urchin could also be found.
Recipe : Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲
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step by step to make Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲
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