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Recommendation to Homemade Extraordinary Potato Onion Sabzi

Hoping to eat Potato Onion Sabzi a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear instructions on cooking a Potato Onion Sabzi like a famous chef made.

Potato Onion Sabzi

We hope you got benefit from reading it, now let's go back to potato onion sabzi recipe. You can cook potato onion sabzi using 9 ingredients and 3 steps. Here is how you do it.

To prepare an unforgettable Potato Onion Sabzi, below are the ingridients needed:

  1. Take 2 of medium size potatoes.
  2. Prepare 2 of medium size onion.
  3. Provide As needed of Oil.
  4. Prepare 1 tsp of Red chilli powder.
  5. Take 1/2 tsp of turmeric powder.
  6. Provide 1 pinch of asafoetida.
  7. Prepare to taste of Salt.
  8. Get 1/2 tsp of mustard seeds.
  9. Provide 1/4 tsp of Fenugreek seeds.

After readying the materials, now you are ready to prepare your tasty Potato Onion Sabzi by following the guidances on this section:

  1. Chop the onion and Potato into big pieces..
  2. Take a pan, add oil. Once oil is hot, add mustard, let it crackle. Add Fenugreek seeds and asfoitida. Add chopped vegetables and salt. Do not cover. Cook it on low flame till vegetables are tender and cooked..
  3. Once it is cooked, add red chilli powder. Mix it well. Let it cook for another 5 minutes. Serve with Roti or Bhakhari..

Recipe : Potato Onion Sabzi

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