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Recommendation to Preparing Tasty Christmas Smoked Salmon Ramkins

Wishing to dine Christmas Smoked Salmon Ramkins a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful ways on cooking a Christmas Smoked Salmon Ramkins like a famous chef made.

Christmas Smoked Salmon Ramkins

We hope you got benefit from reading it, now let's go back to christmas smoked salmon ramkins recipe. You can have christmas smoked salmon ramkins using 8 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Christmas Smoked Salmon Ramkins, below are the ingridients required:

  1. You need 350 grams of smoked salmon.
  2. Use 1 cup of mayonnaise.
  3. Use 1 packages of family size cream cheese (280g).
  4. Get of lemon juice.
  5. Use 1 tbsp of fresh chopped dill.
  6. You need of fresh cracked black pepper.
  7. Use 1/2 of cucumber peeled, deseeded and diced.
  8. Provide of Saran wrap for ramekins.

After readying the components, next you are ready to cook your appetizing Christmas Smoked Salmon Ramkins by following the guidances on this section:

  1. Prepare ramekins with Saran wrap..
  2. Line ramekins with sliced smoked salmon.The salmon that doesn't get put in the ramekins is added to the cream cheese mixture..
  3. In a bowl blend mayonnaise and cream cheese together, add peeled deseeded and diced cucumber..
  4. Add leftover smoked salmon (diced also) to bowl with fresh chopped dill, black pepper and lemon juice to taste..
  5. Fill up prepared ramekins with cheese filling. Fold over salmon to seal in the mixture cover with Saran wrap and chill for at least one hour..
  6. To serve unwrap the Saran wrap and place a plate over the dish and quickly turn over to display the underside. Serve as is or with some brown bread. Enjoy!!!.

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Recipe : Christmas Smoked Salmon Ramkins

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