Best Idea to Cooking 5-Star white chocolate truffle cake

Wishing to dine white chocolate truffle cake a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on cooking a white chocolate truffle cake like a famous chef made.

We hope you got benefit from reading it, now let's go back to white chocolate truffle cake recipe. To cook white chocolate truffle cake you need 14 ingredients and 14 steps. Here is how you achieve that.

To prepare an unforgettable white chocolate truffle cake, here are the ingridients required:

1. Use of the sponge.
2. Take 300 grams of white cooking chocolate.
3. Get 8 oz of stork.
4. Prepare 4 medium of eggs.
5. Prepare 16 oz of golden brown caster sugar.
6. You need 10 oz of self raising flour.
7. Prepare 10 oz of plain flour.
8. Prepare 200 ml of milk.
9. Take 2 tbsp of vanilla paste.
10. Get of the filling and topping.
11. Provide 3 oz of stork.
12. Take 300 grams of white cooking chocolate.
13. You need 1 box of small box of icing sugar.
14. Take 100 ml of tepid water.

After readying the ingridients, now you are ready to prepare your appetizing white chocolate truffle cake by following the instructions below:

1. preheat oven to 150 and line two 12 inch cake tins.
2. beat sugar and stork till fluffy then add the eggs separately to get a smooth not lumpy mixture melt the chocolate in microwave for two min and add to mixture.
3. then add both self and plain flour.
4. mix till stiff no lumps then slowly add the milk until smooth but not runny texture.
5. add the vanilla paste and divided into two tins.
6. place in the oven for 45-55 mins keep a check until the spinge is a stiff spring..
7. place on a wire rack to cool completely.
8. FOR THE FILLING AND TOPPING.
9. melt the chocolate in the microwave for two mins.
10. mix the stork and icing sugar with small drops not all of the water till very stiff.
11. then add the white chocolate and beat til smooth peeky paste.
12. put into a piping bag or use a knife.
13. put half the mix in the middle and the other half on the top of the cake..
14. shake a little coco powder for decoration and your ready to eat...

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Recipe : white chocolate truffle cake

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