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Best Idea to Preparing Yummy Curry Flavoured Pork & Tomato Rice Bowl

Wishing to eat Curry Flavoured Pork & Tomato Rice Bowl a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on preparing a Curry Flavoured Pork & Tomato Rice Bowl like a famous chef made.

Curry Flavoured Pork & Tomato Rice Bowl

We hope you got insight from reading it, now let's go back to curry flavoured pork & tomato rice bowl recipe. You can have curry flavoured pork & tomato rice bowl using 9 ingredients and 4 steps. Here is how you do that.

To cook an unforgettable Curry Flavoured Pork & Tomato Rice Bowl, here are the ingridients needed:

  1. Use 200 g of Thinly Sliced Pork Belly *cut into the size that is easy to eat.
  2. Use 2 of Tomatoes *Not-so-great Tomatoes are perfect!.
  3. Prepare 2 of servings Freshly Cooked Rice.
  4. Use 1 of Spring Onion *finely chopped.
  5. Get of <Sauce>.
  6. Prepare 1/2 tablespoon of Curry Powder.
  7. You need 2 tablespoons of Soy Sauce.
  8. Get 2 tablespoons of Mirin.
  9. Provide of *Note: You can add Garlic and/or Ginger.

After readying the ingridients, now you are ready to cook your appetizing Curry Flavoured Pork & Tomato Rice Bowl by following the guidances below:

  1. Combine Curry Powder, Soy Sauce and Mirin in a small bowl..
  2. Heat a frying pan over medium-high heat. Cook Pork Slices and Tomatoes. I cut Tomatoes just in half, but you can cut into smaller pieces..
  3. When Pork is slightly browned, add the sauce mixture and combine. It won’t take long for the sauce to thicken..
  4. Half fill a bowl with Freshly Cooked Rice, place Pork and Tomato on top, drizzle the sauce over and enjoy..

Spicy Pork Curry. this link is to an external site that may or may not meet accessibility. Once cooked, this pork curry has plenty of rich flavour thanks to the spices and the pork, yet it has a relatively mild heat which can be adapted to your tastes, so it should suit even delicate young palates. A quick and easy pork curry that can be cooked in minutes. Useful Tips: It is important to fry the By adding the meat raw, it enables all the flavours of the paste to infuse the meat and creates a more. Japanese Pork Cutlet (Tonkatsu) With Curry.

Recipe : Curry Flavoured Pork & Tomato Rice Bowl

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