Fast Guide to Homemade Extraordinary Bacon Egg & Tomato Soup
Hoping to dine Bacon Egg & Tomato Soup a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful ways on preparing a Bacon Egg & Tomato Soup like a famous chef made.
We hope you got insight from reading it, now let's go back to bacon egg & tomato soup recipe. To cook bacon egg & tomato soup you only need 9 ingredients and 3 steps. Here is how you achieve that.
To make an unforgettable Bacon Egg & Tomato Soup, below are the ingridients required:
- Prepare 1/2 of Onion.
- Get 1 of small clove Garlic *finely chopped.
- Get 2 slices of Bacon.
- Provide 1 teaspoon of Olive Oil.
- Use 400-500 ml of Chicken/Vegetable Stock.
- Use of Salt & Pepper.
- Provide 1 of Tomato.
- Get 1 of Egg *lightly whisked.
- Use of Spring Onion OR Parsley.
After readying the materials, now you are good to make your 5-star Bacon Egg & Tomato Soup by following the instructions below:
- Cut Onion and Bacon into small pieces. Cook Onion, Garlic and Bacon with Olive Oil in a saucepan over medium heat. When Bacon is slightly browned, add Stock and cook until Onion is soft. Season with Salt & Pepper..
- Cut Tomato into small pieces and add to the soup, then bring back to the boil..
- Gradually add the lightly whisked Egg to the soup. Add some chopped Spring Onion or Parsley and enjoy..
Now if you like to have your bacon crispy, this will not be for you. The bacon gets done but not crispy! The bacon flavors the egg, which is much like a poached or boiled egg. Place the slices of bacon in the muffin tin, wrapping in a circle. Remove the bacon from the oven and pour out any excess grease, if desired.
Recipe : Bacon Egg & Tomato Soup
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Simple tips to make Bacon Egg & Tomato Soup
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