Good Idea to Homemade 5-Star My Creamy Chicken Pasta

Wishing to dine My Creamy Chicken Pasta a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful procedures on producing a My Creamy Chicken Pasta like a famous chef made.

We hope you got benefit from reading it, now let's go back to my creamy chicken pasta recipe. You can cook my creamy chicken pasta using 9 ingredients and 7 steps. Here is how you achieve it.

To prepare an extraordinary My Creamy Chicken Pasta, below are the materials required:

1. Prepare 500 g of pasta (shells or fettuccine is my choice).
2. Prepare 3-4 of skinned chicken breasts.
3. Prepare 60 ml of chicken stock.
4. Use 60 ml of white wine, preferably dry.
5. Provide 1 punnet of button mushroom, sliced.
6. Take 80 ml of cream.
7. Get 1 dash of salt and freshly ground pepper.
8. You need 1-2 tbsp of dried parsley.
9. Use 2 of tsps crushed garlic.

After preparing the materials, now you are good to prepare your tasty My Creamy Chicken Pasta by following the guidances below:

1. Cook pasta in salted, oiled water until al dente then drain, rinse and put aside.
2. Poach the chicken breasts in the stock until just cooked through. Remove from the pot and keep aside leftover stock.
3. Once the chicken has cooled, pull or shred with hands..
4. Heat up the leftover stock and add the wine in a large saucepan / pan.
5. Add the chicken, mushrooms and garlic and cook for about 5 minutes or until slightly browned.
6. Add the cream, salt and pepper and parsley then cook for further few minutes or until sauce thickens.
7. Add or toss out onto cooked pasta and combine in large dish..

Drizzle with olive oil, then coat with garlic powder, thyme, salt and pepper. Fry over medium heat for a few mins on each side until golden and just cooked through the centre. How to make Creamy Cajun Chicken Pasta (quick summary) Fry mushrooms in leftover chicken oil. Add onions, peppers and garlic, then stir in seasoning. In a frying pan, heat the oil and add the chicken and rashers and cook until golden brown and cooked through.

Recipe : My Creamy Chicken Pasta

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