Variety to Preparing 5-Star Green beans with olive oil
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To cook an unforgettable Green beans with olive oil, below are the materials required:
- Prepare 1 kg of green beans.
- Use 500 g of tomatoes, peeled and diced.
- Take 1 of large onion, sliced.
- Provide 1 tablespoon of tomato paste, dissolved in 4 tablespoons water.
- Take 4 tablespoons of water.
- Take 6 cloves of garlic.
- You need 1/2 cup of olive oil.
- Prepare 1 teaspoon of sugar.
- You need 1/2 teaspoon of salt.
After readying the ingridients, next you are good to prepare your tasty Green beans with olive oil by following the guidances below:
- Remove the ends of the beans, wash them, and cut them into 2 or 3 pieces each..
- In a saucepan, heat 2 tablespoons of olive oil and fry the onion slices until they become tender..
- Add the green beans, the garlic cloves, salt and just enough water to cover the bean mixture. Stir and let it simmer until the beans slightly change color..
- Add in the tomatoes, tomato paste, the remaining olive oil and sugar. Mix again..
- Reduce the heat, cover and let it simmer for 30 min or until the beans are tender and the sauce has thickened..
- Serve cold with pita bread..
A simple and easy recipe for roasted green beans with garlic and olive oil. I make green beans quite often for my family (the Picky Eater likes them which is a huge incentive). So I try to vary the way I prepare them to make sure we don't. View top rated Green beans with olive oil and garlic recipes with ratings and reviews. Add the green beans back to the wok along with the dried chili peppers and sesame oil.
Recipe : Green beans with olive oil
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