Best Advice to Preparing Yummy Biscuits and Gravy Casserole

Wishing to dine Biscuits and Gravy Casserole a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Biscuits and Gravy Casserole like a famous chef made.

We hope you got benefit from reading it, now let's go back to biscuits and gravy casserole recipe. To cook biscuits and gravy casserole you only need 7 ingredients and 12 steps. Here is how you do it.

To cook an extraordinary Biscuits and Gravy Casserole, here are the materials required:

1. Use 1 can of biscuits.
2. Get 1 lb of breakfast sausage.
3. You need 2 cups of shredded cheese.
4. Prepare 6 of eggs.
5. Provide 2 1/2 cups of gravy.
6. Use 2 1/2 cup of milk.
7. Use to taste of Salt & pepper.

After readying the ingridients, next you are ready to prepare your 5-star Biscuits and Gravy Casserole by following the instructions below:

1. Cut the biscuits into small pieces.
2. Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper.
3. Brown sausage.
4. To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency..
5. Grease a 9 x 12 casserole pan.
6. Place the uncooked biscuits in the bottom of the caaserole pan.
7. Layer cooked sausage on biscuits.
8. Layer 1 cup shredded cheese.
9. Pour eggs in casserole pan.
10. Pour gravy in casserole pan.
11. Layer 1 cup shredded cheese.
12. Cook in 350° oven for 45 minutes.

Recipe : Biscuits and Gravy Casserole

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Simple tips to make Biscuits and Gravy Casserole

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