Best Advice to Producing 5-Star Onion Dosa
Wishing to dine Onion Dosa a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful instructions on producing a Onion Dosa like a famous chef made.
We hope you got insight from reading it, now let's go back to onion dosa recipe. You can have onion dosa using 12 ingredients and 11 steps. Here is how you achieve that.
To prepare an extraordinary Onion Dosa, here are the materials needed:
- Take 1/2 cup of Rava.
- Prepare 1/2 cup of Rice flour.
- Use 1/2 cup of Curd.
- Prepare 1 tbsp of Mustard seeds.
- Provide 1/4 cup of Onions.
- Prepare 1/4 cup of Tomatoes.
- Provide 2 tbsp of Green chillies.
- Take leaves of Coriander.
- Use of Salt as per your taste.
- Take 1 teaspoon of Red chilliy powder.
- Get 1 teaspoon of Black pepper powder.
- Use as per need of Water.
After readying the materials, now you are good to make your appetizing Onion Dosa by following the guidances on this section:
- Take a bowl and add rava,rice flour and curd..
- Mix it well and soak it for 5-10 minutes..
- If it gets thickened add water to adjust your consistency..
- Chop onions,green chillies, Tomatoes and coriander leaves finely..
- Add onions to the rava mixture..
- Add coriander leaves,tomatoes and the spices to it..
- Mix it well and then add the mustard seeds tempring and salt to it.(For mustard seeds tempring take a tadka pan and heat oil to it and add mustard seeds and let it crackle)turn off the gas as it starts crackling..
- Mix all the batter together..
- Heat tawa and pour the rava batter over it..
- Spread it in dosa form and put oil over it and flip it both the sides to cook it properly..
- Serve it hot and crisp with the chutneys..
Recipe : Onion Dosa
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step by step to make Onion Dosa
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