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Good Idea to Producing 5-Star Bolognese (Tomato & Beef Base)

Wishing to eat Bolognese (Tomato & Beef Base) a top restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear procedures on producing a Bolognese (Tomato & Beef Base) like a famous chef made.

Bolognese (Tomato & Beef Base)

We hope you got insight from reading it, now let's go back to bolognese (tomato & beef base) recipe. To cook bolognese (tomato & beef base) you only need 14 ingredients and 3 steps. Here is how you achieve that.

To cook an extraordinary Bolognese (Tomato & Beef Base), below are the components needed:

  1. Use of Oil.
  2. Provide 500 g of Mince: Beef and/or Lamb, or Sausage.
  3. Take 1-2 of Onions, diced.
  4. Take 6-8 of Garlic cloves, Minced.
  5. You need 150 g of Mushrooms, chopped.
  6. Get 1 tin of crushed tomatoes.
  7. Take 1 tin of Tomato Sauce.
  8. Provide 300 ml of Beef Stock and/or Red Wine.
  9. Get 20 ml of Balsamic / Red Wine Vinegar.
  10. Provide 50 ml of Worcestershire Sauce.
  11. Use of Water (as needed).
  12. Prepare of Bay Leaf, Oregano, Thyme, Basil, Red Pepper, Salt, Pepper.
  13. Prepare of Carb of Choice: Pasta, Rice, Potato, Squash, etc.
  14. Provide of Coriander (for garnish).

After readying the ingridients, now you are ready to prepare your tasty Bolognese (Tomato & Beef Base) by following the procedures below:

  1. Fry garlic, onions, mushrooms, mince alltogether. Add all spices, except bay leaf. Cook for a bit..
  2. Add crushed tomatoes & Broth mix: Stock, Wine, Vinegar, Worcestershire, Tomato sauce, Water. Add bay leaf. Simmer for 15-20 min. Taste & add spices as needed. Add water as needed..
  3. Serve with carb choice. Use coriander as garnish..

The authentic Bolognese sauce has become a sort of Holy Grail for Italian-food lovers, who comb Internet boards and English-language cookbooks. Pasta Recipes Bolognese Tomato Beef Main Dish Sauteing Recipes. The tomato-free Bolognese, though, is where this nomato sauce really shines. The Bolognese is rich, almost creamy. The meat is soft and tender, the sauce is silky.

Recipe : Bolognese (Tomato & Beef Base)

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step by step to make Bolognese (Tomato & Beef Base)

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