Practical Way to Cooking Extraordinary My Braised in Sweet Chilli & Pepper Sauce. 😘
Wishing to eat My Braised in Sweet Chilli & Pepper Sauce. 😘 a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful ways on producing a My Braised in Sweet Chilli & Pepper Sauce. 😘 like a famous chef made.
We hope you got benefit from reading it, now let's go back to my braised in sweet chilli & pepper sauce. 😘 recipe. To cook my braised in sweet chilli & pepper sauce. 😘 you only need 4 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary My Braised in Sweet Chilli & Pepper Sauce. 😘, here are the ingridients needed:
- Provide 4 of thick cut pieces of Belly pork.
- You need 1 pint of chicken stock.
- Prepare 1 tbls of dried Mixed pepper flakes.
- Take 1/4 Cup of Sweet Chilli sauce.
After readying the ingridients, next you are ready to make your tasty My Braised in Sweet Chilli & Pepper Sauce. 😘 by following the procedures on this section:
- Add the belly pork to a deep oven proof dish and add the pepper flakes all over..
- Make the chicken stock and add the sweet chilli sauce and stir to mix then pour over the belly pork, add to a preheated oven 180°C for 30 minutes..
- Take out after 30 minutes turn the meat over then add the cornflour in a drop of water pour in and mix in the sauce. Add back to the oven lower the heat to 160°C for a further 30 minutes..
- When the time is up it will be less liquid and have a lovely thick tasting sauce. But you get a little grease of oil on top just pour it off slowly not to pour the sauce out too. lovely crisp veg with this dish I went for homemade chips..
Recipe : My Braised in Sweet Chilli & Pepper Sauce. 😘
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step by step to make My Braised in Sweet Chilli & Pepper Sauce. 😘
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