Variety to Cooking 5-Star Moong dal chunk apple dry fruits cake

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We hope you got benefit from reading it, now let's go back to moong dal chunk apple dry fruits cake recipe. To make moong dal chunk apple dry fruits cake you only need 10 ingredients and 12 steps. Here is how you do that.

To make an unforgettable Moong dal chunk apple dry fruits cake, below are the components needed:

1. Provide 1 cup of roasted yellow moong dal.
2. Provide 1.5 cup of warm milk.
3. Use 1/2 cup of chunk apple.
4. Prepare 1/2 cup of chopped dry fruits like cashew nuts,almonds and raisins.
5. Prepare some of walnuts.
6. Get 1/2-3/4 cup of natural brown sugar.
7. You need 1/4 tsp of salt.
8. Prepare 1 tsp of baking powder.
9. Take 1/2 tsp of baking soda.
10. Get 5 tsp of ghee.

After readying the materials, now you are good to cook your tasty Moong dal chunk apple dry fruits cake by following the procedures below:

1. Wash the roasted yellow moong dal and soak them in half of the warm milk for at least 30-40 minutes..
2. Then grind them well with rest of the milk or as required to make the better which is not so thick..
3. Roast all the chopped dry fruits in tsp ghee and keep them aside..
4. Then mix the brown sugar, 3/4 chunk apple,3/4 dry fruits, salt, baking soda, baking powder in it..
5. Mix it well and then add the ghee in it and also mix it..
6. Grease a baking mould with ghee and butter paper and then pour the batter in it and then add the rest of the chunk apple and roasted dry fruits in it..
7. Bake it in the microwave in 160 degree Celsius for 30-40 minutes..
8. Then check it with the help of a toothpick and if it comes out clearly then it is perfectly baked..
9. Now your moong dal chunk apple dry fruits cake is ready..
10. After cooling down just remove the butter paper, cut into pieces and enjoy..
11. You can store it in an airtight container for 2-3 days..
12. Tips: For more tastier cake you must soak the roasted moong dal for more times..

Moong dal is one of the most widely used lentils in Indian cuisine. Also known as yellow moong lentils, these are usually cooked with onion, tomatoes, herbs & spices to make a side dish. These dried apple chunks are delicious and rich in flavors. ··· Chinese dried fruit preserved fruit snacks dried apple chunk dried apple ring (cube). Split moong dal (moong dahl) or lentils without skin. Commonly known as "dhuli moong" or Payatham Paruppu, these are yellow split hulled beans.

Recipe : Moong dal chunk apple dry fruits cake

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