Best Idea to Preparing Extraordinary Innovative dish with Appe & Chitaupitha
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To make an extraordinary Innovative dish with Appe & Chitaupitha, here are the ingridients needed:
- Prepare 1 cup of basmati rice.
- Prepare 1 cup of grated coconut.
- You need 1/2 cup of sugar.
- Use 1 cup of date palm jaggery/ khejur gud.
- Use 1 pinch of salt.
- You need of Refined oil to brush.
- You need 1 tsp of cardamom powder.
- You need As needed of Dry fruits.
After readying the components, next you are ready to prepare your appetizing Innovative dish with Appe & Chitaupitha by following the instructions below:
- Soak the rice for about 4 hours in water.Then wash well & grind it with 1/2 cup grated coconut,1/4 sugar, water and required to make a smooth paste..
- Mix altogether & add a pinch of salt & 1/2 tsp cardamom powder.Keep this batter to ferment for 1/2 an hour..
- Preparation of coconut, jaggery mix- In a bowl mix the grated coconut with date palm jaggery.Heat a kadai & saute the mixture on low flame..
- Then add 1/4 cup sugar, 1/2 tsp cardamom powder.Keep aside & let it cool on it's own..
- With the help of a silicon brush grease the appe pan with oil.Place the appe pan on low flame & pour about 1 tbsp or fill up 2/3 rds with the batter in each whole of the appe pan..
- Place a banana slice on it, then pour little date palm jaggery(liquid).Top it with coconut jaggery mix & dry fruits like cashew, kismis..
- Cover the filling with the batter & cover the appe pan with a lid.After sometime with a wooden tong flip the hopper & cook the other side..
- Serve it hot with date palm jaggery/ khejur gud(liquid) specially on makar, paush sankranti..
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Recipe : Innovative dish with Appe & Chitaupitha
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