Fast Guide to Cooking Perfect Open Cheese Steak Sandwich
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We hope you got insight from reading it, now let's go back to open cheese steak sandwich recipe. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you achieve it.
To prepare an extraordinary Open Cheese Steak Sandwich, here are the ingridients needed:
- Prepare 1 of gluten free baguette or sub roll.
- Take 1 tbsp of olive oil.
- Prepare 1 of onion sliced.
- You need 1 of pepper sliced.
- Provide 1 of garlic clove minced.
- You need 1 tsp of brown sugar.
- Use 1 tsp of apple cider vinegar.
- Get 250 g of beef strips.
- Use 2 tbsps of dairy free cheese grated.
After readying the ingridients, now you are ready to cook your 5-star Open Cheese Steak Sandwich by following the instructions below:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat Sauté for 5 minutes Add in the beef steak strips and saute for 4 minutes Set aside.
- Cut the roll in half lengthways and place outside downwards on a baking sheet Top with the steak mix and dairy free cheese Heat under a low grill until the cheese has melted Serve with salad and fries.
It was delicious-- loved the herbed cheese and the tomatoes with the beef-- it. Steak sandwiches always hit the spot. In my take, tender, juicy strips of steak and caramelized onions are covered with melty havarti cheese and nestled Follow by slices of steak, onion and topping it off with cheese slices. For this homemade Cheesesteak Sandwich, thinly sliced ribeye is paired with peppers, onions, and mushrooms, then topped with provolone and stuffed into a hoagie roll. It's a delicious hot treat for lunch!
Recipe : Open Cheese Steak Sandwich
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Simple tips to make Open Cheese Steak Sandwich
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