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Fast Guide to Cooking Yummy Earl Grey tea loaf

Hoping to eat Earl Grey tea loaf a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful ways on producing a Earl Grey tea loaf like a famous chef made.

Earl Grey tea loaf

We hope you got benefit from reading it, now let's go back to earl grey tea loaf recipe. You can cook earl grey tea loaf using 10 ingredients and 11 steps. Here is how you achieve it.

To cook an extraordinary Earl Grey tea loaf, below are the ingridients needed:

  1. Use 5 of Earl Grey tea bags.
  2. Prepare 300 g of raisins.
  3. Get 100 g of apricots, chopped to the size of the raisins.
  4. Provide 1 of orange or clementine, zest and juice.
  5. Prepare 1 tbsp of orange flower water.
  6. Provide 1 of egg.
  7. Provide 200 g of light soft brown sugar.
  8. Take 400 g of self-raising flour.
  9. You need 1 tbsp of mixed spice.
  10. You need 25 g of flaked almonds.

After preparing the components, now you are ready to make your tasty Earl Grey tea loaf by following the instructions on this section:

  1. Brew your tea-bags with 300ml boiling water. Leave for at least five minutes..
  2. Put the raisins and apricots into a pan, pour over your tea, and bring to the boil. Leave for about an hour, both for the fruit to plump up in the tea and for everything to cool down..
  3. Preheat your oven to 180C/350F/gas mark 4, butter and line your loaf tin..
  4. Add the orange flower water to the fruit mixture and grate over the orange zest..
  5. Beat together the eggs and the sugar, either in a freestanding mixer or by hand..
  6. Mix in the sieved flour and spice..
  7. Stir in the fruit, the tea, and the juice of the orange, and mix well..
  8. Scrape this sweet-smelling batter into your loaf tin, smooth down the top, scatter over the almonds, and put into the centre of your oven..
  9. Bake for one hour, test with a skewer or toothpick. Give it another ten minutes if batter still sticks to your tester..
  10. When cooked, allow the loaf to cool in its tin on a rack, before turning out..
  11. Best served with a hot cup of tea and a good old chinwag..

Because high quality loose-leaf tea is. This Earl Grey Tea Loaf is super light, moist, and not too sweet. The spices meld beautifully with the Earl Grey and the dark flecks of tea leaves speckling the loaf are a delightful sight to behold. You will want to eat this slice after slice, washed down with giant mugs of coffee or tea (whatever's your pleasure). This Earl Grey Tea Bread recipe gets its flavor from orange zest, Earl Grey tea, and prunes..

Recipe : Earl Grey tea loaf

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