Good Idea to Cooking Appetizing Pear and thyme chutney
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To prepare an extraordinary Pear and thyme chutney, below are the ingridients needed:
- Take 600 g of pears.
- Take 200 g of sugar.
- Take 150 g of white wine vinegar.
- Provide 100 g of chopped onion.
- You need of Few sprigs of thyme.
After preparing the materials, now you are good to prepare your tasty Pear and thyme chutney by following the instructions on this section:
- Peel, core and chop pears. Put sugar, onions and vinegar in a pan. Turn on the heat on low. As the sugar starts to melt, add the thyme leaves.
- Add the pears. Simmer away for about 45 mins until nice and sticky with no water left. Store in a sterilised jar in the fridge for up to a month.
Recipe: quick pear chutney - makes one large jar. I love the combination of pear and thyme. This works lovely with any meat, cold meats or cheese #chutney #condiment #preserve Miloslav Kriško. The parts which are written in brackets are steps written in Slovak language. Combine all ingredients in a saucepan.
Recipe : Pear and thyme chutney
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