Practical Method to Homemade 5-Star Heart-warming Chinese Cabbage and Potato Potage
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We hope you got benefit from reading it, now let's go back to heart-warming chinese cabbage and potato potage recipe. To make heart-warming chinese cabbage and potato potage you need 8 ingredients and 8 steps. Here is how you achieve that.
To prepare an unforgettable Heart-warming Chinese Cabbage and Potato Potage, below are the components required:
- Get 1/2 medium of Onion.
- Provide 1 medium of Potato.
- Provide 2 of leaves Chinese cabbage.
- Take 10 grams of Butter.
- Take 400 grams of Water.
- Prepare 100 grams of Milk.
- Take 1 of Consomme soup stock cube.
- You need 1 of Salt and pepper.
After preparing the components, now you are ready to prepare your appetizing Heart-warming Chinese Cabbage and Potato Potage by following the procedures on this section:
- Cut the onion and potato thinly as possible so they cook through quickly..
- Cut the Chinese cabbage into 1 cm strips..
- Add butter and onion into a pot, and stir-fry over medium-low heat (without burning) until it softens and wilts. It brings out the sweetness of the onion..
- Add water, potato, Chinese cabbage, and consomme (if it's a cube, crush), cover with a lid, then simmer until the vegetables become really soft..
- Simmer until they become so soft like this, and turn off the heat..
- Mix with a hand mixer or in a blender until the mixture becomes smooth. When you are transferring the mixture into the blender, it's hot so be careful..
- Pour in the milk, and heat the mixture without boiling. Sprinkle salt and pepper to taste, and it's done..
- Top with parsley or croutons if you like..
Recipe : Heart-warming Chinese Cabbage and Potato Potage
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step by step to make Heart-warming Chinese Cabbage and Potato Potage
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