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Best Idea to Preparing Extraordinary Oats Muthiya

Wishing to dine Oats Muthiya a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with useful ways on preparing a Oats Muthiya like a famous chef made.

Oats Muthiya

We hope you got insight from reading it, now let's go back to oats muthiya recipe. You can cook oats muthiya using 17 ingredients and 3 steps. Here is how you cook that.

To cook an unforgettable Oats Muthiya, here are the components required:

  1. Use 1 cup of oats powdered.
  2. Get 1 cup of Whole wheat flour.
  3. Provide 1/2 cup of Besan.
  4. Prepare 1 cup of grated BottleGourd(lauki).
  5. Provide As per taste of Salt.
  6. You need 1 tbsp of greenchilli paste.
  7. Get As required of Oil.
  8. You need 1 tsp of turmeric powder.
  9. Prepare 1 tbsp of ginger garlic paste.
  10. You need 1/4 tsp of baking soda.
  11. Prepare 1/2 of lemon.
  12. Prepare For of Tempering:.
  13. Use As required of Oil.
  14. You need 1 tsp of mustard seeds.
  15. Use 1 tsp of sesame seeds.
  16. You need Handful of curry leaves.
  17. Use As required of Coriander for garnishing.

After readying the materials, next you are good to cook your 5-star Oats Muthiya by following the procedures below:

  1. Take oats and powder it in mixer grinder, Take a mixing bowl add oats, besan, whole wheat flour, grated lauki add green chillies, ginger garlic paste, salt, 2 tbsp oil, baking soda (on top of it add 2 to 3 drops of lemon) mix everything make soft dough..
  2. Now on steamer, grease the the steaming tray with oil take dough on hands and make oval long shaped roundels. Steam it for 15 minutes..
  3. Allow it cool down completely, cut in small pieces. Take pan Put 3 tbsp oil add mustard seeds, sesame seeds,curry leaves add steamed muthiya. On slow flame roast it for 5 to 10 minutes and garnish with coriander and serve with chutney & curd..

These are steamed oats cake with some vegetables and spices. It is a perfect Tea time snack or you can have it for breakfast as well. In a large mixing bowl, combine, the powdered oats, jowar flour, besan flour, sooji, dahi, methi, green chillies, ginger, turmeric powder, and salt. Add very little water just to bring the Methi Muthia dough together. We need a nice, firm dough.

Recipe : Oats Muthiya

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step by step to make Oats Muthiya

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