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Good Idea to Serving Tasty PANEER CORN, CELERY, AND PARSLEY SANDWICH

Wishing to eat PANEER CORN, CELERY, AND PARSLEY SANDWICH a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear procedures on cooking a PANEER CORN, CELERY, AND PARSLEY SANDWICH like a famous chef made.

PANEER CORN, CELERY, AND PARSLEY SANDWICH

We hope you got benefit from reading it, now let's go back to paneer corn, celery, and parsley sandwich recipe. To cook paneer corn, celery, and parsley sandwich you need 13 ingredients and 11 steps. Here is how you achieve that.

To make an extraordinary PANEER CORN, CELERY, AND PARSLEY SANDWICH, here are the components needed:

  1. Provide 1 of boiled American corn.
  2. Provide 2 of small bunch of celery leaves.
  3. Provide 3 tbsp of parsley leaves.
  4. You need 2 tbsp of mint leaves.
  5. Prepare 2 tbsp of coriander leaves.
  6. You need 1 cup of paneer cubes.
  7. Get of Spices.
  8. Take 1 tsp of red chilli flakes.
  9. Take 1 tsp of black pepper powder.
  10. Provide 1 tsp of salt.
  11. Prepare 1/2 cup of hung curd.
  12. Use as per need of Bread.
  13. You need as required of Sandwich spread(cheese and chilli-funfoods).

After preparing the components, now you are ready to make your tasty PANEER CORN, CELERY, AND PARSLEY SANDWICH by following the procedures below:

  1. For the paneer corn, celery, and parsley sandwich.
  2. Boil the corn.
  3. Boil the celery leaves.
  4. Take a mixing bowl and add corn, celery, parsley, and paneer.
  5. Add chopped green chilli, chopped coriander leaves and mint leaves and mix it well..
  6. Add the spices and curd. Mix it well..
  7. Now take 2 breads and on both of the bread apply the sandwich spread..
  8. Also place the prepared filling and spread it uniformly on the bread slice..
  9. Spread butter on both the outer sides of bread to make sandwich more crispy and golden..
  10. Furthermore, close the griller and grill till the bread turn golden brown..
  11. The paneer, celery and parsley sandwich is ready to be served.

If you have picky eaters who don't like to bite into pieces of corn you may pulse the kernels a bit longer. The additon of crumbled paneer makes the filling so. A wide variety of parsley celery options are available to you, such as processing type, cultivation type, and certification. This crusty sandwich only calls for a handful of ingredients—pecorino, parsley, and anchovy—but has big flavors. In a medium bowl, add the parsley, garlic, and a pinch each salt and pepper; stir well.

Recipe : PANEER CORN, CELERY, AND PARSLEY SANDWICH

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