Half an Hour to Serving Perfect Chocolate Cup Cake
Hoping to eat Chocolate Cup Cake a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful ways on producing a Chocolate Cup Cake like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate cup cake recipe. To make chocolate cup cake you only need 3 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Chocolate Cup Cake, here are the materials needed:
- Prepare 150 grams of Chocolate Spread.
- Provide 50 grams of Pancake Mix.
- Prepare 1 pc of Egg.
After preparing the ingridients, next you are ready to cook your tasty Chocolate Cup Cake by following the instructions below:
- Mix all ingredients well in a bowl..
- Put the dough in the mold. Bake it in Oven at 180℃ for 15 minutes..
- Done..
This chocolate cupcake recipe is easy to make, incredibly soft, light, and moist. This Chocolate Cupcake gets its rich chocolate flavor from unsweetened cocoa powder, and you can use either Dutch-processed or natural unsweetened. I like to first dissolve the cocoa powder in either. The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make!
Recipe : Chocolate Cup Cake
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