Recommendation to Homemade Yummy Chinese Platter

Hoping to eat Chinese Platter a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Chinese Platter like a famous chef made.

We hope you got benefit from reading it, now let's go back to chinese platter recipe. You can cook chinese platter using 27 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Chinese Platter, below are the components needed:

1. Provide of For Chinese Bhel:.
2. You need 2 of pkt of Ching's Hakka noodles.
3. Get of Oil for frying.
4. You need 1 cup of shredded cabbage.
5. Take 1 of medium carrot julienne.
6. Take 1 of medium green capsicum julienne.
7. You need 1 of onion julienne.
8. You need of Hot & Sweet Tomato Chilli sauce.
9. Prepare of For Schezwan Manchurian balls:.
10. Get 1 cup of grated cabbage.
11. Prepare 1 of medium carrot peel and grated.
12. Take 1/2 cup of finely chopped green capsicum.
13. Take 1 of medium onion finely chopped.
14. Take 1 cup of maida.
15. Use 2 tbsp of corn flour.
16. You need 1/2 tsp of ginger paste.
17. Prepare 2 tsp of schezwan chilli garlic sauce.
18. Use to taste of Salt.
19. Get of Oil for frying.
20. Take of For Schezwan Fried Rice.
21. Use 1 cup of rice.
22. Provide 2 tbsp of oil.
23. Use 1/2 cup of finely chopped green capsicum.
24. Provide 1 of medium carrot peeled and chopped.
25. Prepare 1 of medium onion finely chopped.
26. Take 2 tbsp of schezwan fried rice masala.
27. Take to taste of Salt.

After readying the materials, next you are ready to cook your appetizing Chinese Platter by following the instructions on this section:

1. For Chinese Bhel: Boil Hakka noodles as per instruction given on pkt. Strain and dry on kitchen towel. Deep fry in small batches hot oil on medium flame till crispy golden. Store in Airtight container. (You can use ready available fried noodles for Chinese Bhel). Chop all veggies as mentioned in ingredients column. Keep aside..
2. To prepare Chinese Bhel:(At the time of serving) In mixing bowl add fistful of chopped veggies,on it pour 2 tbsp of hot and sweet tomato chilli sauce. Mix well. Add 2-3 fistful of fried noodles. Mix well and serve..
3. To prepare Schezwan Manchurian balls: In mixing bowl add all mentioned grated veggies for it. Add ginger paste, schezwan chilli garlic sauce,salt. Add maida and corn flour. Mix well. (If needed add 1-2 tbsp water)..
4. Make small balls and deep fry in hot oil on medium flame till crispy golden..
5. To prepare Schezwan Fried Rice: Boil rice beforehand. Chopped all veggies mentioned for it. In kadhai add heat oil. Add chopped veggies and salt. Saute till veggies are tender. Add boiled rice. Mix well. Add schezwan fried rice masala,mix well and serve hot..
6. Serve/ Relish Delicious Chinese Platter..

Recipe : Chinese Platter

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Simple tips to make Chinese Platter

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