Recommendation to Producing Yummy Pandan Coconut Rice
Wishing to eat Pandan Coconut Rice a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful ways on preparing a Pandan Coconut Rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to pandan coconut rice recipe. To cook pandan coconut rice you only need 4 ingredients and 4 steps. Here is how you do that.
To prepare an unforgettable Pandan Coconut Rice, here are the ingridients required:
- Prepare 2 cups of rice.
- Prepare 4 cups of coconut milk.
- Take 2 of pandan leaves tied.
- Use to taste of Salt.
After readying the components, now you are good to prepare your tasty Pandan Coconut Rice by following the procedures below:
- You can make this rice dish the way you usually cook rice. I opted to use the electric rice cooker..
- Wash the rice and place it in the cooker or sauce pot you are using. Put the rest of the ingredients and give it a stir. I have mentioned 4 cups coconut milk, you can always go with 2 cups milk plus 2 cups water..
- Once the rice is fully cooked through, gently fluff it, remove the pandan leaves and transfer to a serving bowl..
- I served with along with a vegetable curry that I cooked with a red curry paste.
This Pandan Coconut Rice was a hit and something to keep in the rotation. I served it alongside broiled salmon that was marinated in a honey soy and pandan marinade. Okay enough talking writing let's get to the recipe. This pandan sticky rice dessert, or xôi lá dứa, is great blend of sweet, salty, and nutty flavors. The star here is the amazingly aromatic pandan leaves, highlighted by sweet coconut, brought together by warm sticky rice.
Recipe : Pandan Coconut Rice
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step by step to make Pandan Coconut Rice
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