Best Idea to Preparing Tasty Microwave-Steamed Pork Belly and Chinese Cabbage
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To cook an unforgettable Microwave-Steamed Pork Belly and Chinese Cabbage, below are the components needed:
- Prepare 1/4 of Chinese cabbage.
- Take 200 grams of Thinly sliced pork belly.
- Get 1/2 tsp of ★Salt.
- You need 1 of ★Pepper.
- Get 4 grams of ★Bonito dashi stock granules.
- Take 1 of ★ Umami seasoning.
After preparing the ingridients, now you are ready to prepare your appetizing Microwave-Steamed Pork Belly and Chinese Cabbage by following the instructions on this section:
- Chop up the Chinese cabbage roughly..
- Cut the pork belly into similar sizes as the Chinese cabbage..
- In a microwave-proof bowl, arrange the Chinese cabbage and pork belly in alternating order. Pack tightly..
- Sprinkle ★ on the cabbage and pork..
- Cover with plastic wrap and microwave for 5 to 8 minutes at 600 W..
- Enjoy while it's hot..
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Recipe : Microwave-Steamed Pork Belly and Chinese Cabbage
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