Recommendation to Producing Appetizing Oats Idli
Hoping to dine Oats Idli a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful instructions on cooking a Oats Idli like a famous chef made.
We hope you got benefit from reading it, now let's go back to oats idli recipe. To cook oats idli you need 17 ingredients and 4 steps. Here is how you do that.
To cook an extraordinary Oats Idli, here are the ingridients required:
- Provide of oats.
- Use of oil.
- Use of mustard seeds.
- Take of urad dal.
- Prepare of chana dal.
- Take of cumin seeds.
- Prepare of curry 7-8.
- Use of ginger paste.
- Prepare of finely chopped green chilli.
- Provide of grated carrot.
- Get of turmeric powder.
- Provide of semolina.
- Prepare of curd.
- Get of finely chopped coriander.
- Get of salt.
- You need of few cashew nuts.
- Take of eno.
After preparing the ingridients, now you are ready to cook your tasty Oats Idli by following the procedures on this section:
- Lets take oats in a pan and dry roast them on low flame until turn crispy. Let them cool down, transfer into a blender and make a fine powder..
- Now lets take oil in a pan, add musturd, urad dal, chana dal, cumin sedcs, curry eaves and saute for a while. Now add ginger paste, finely chopped green chilli and saute well. Now add grated carrot, turmeric powder and saute for 2 mins. Now add samolina/rava, mix it well and saute for another 2 mins..
- Now add oats powder and saute on low flame until it turns aromatic. Switch off the flame, let it cool completely and transfer into a bowl. Now add yogurt, half cup water and mix well. Make sure for no lumps. then add chopped coriander, salt, half cup water and mix it well. Consistency should be smooth and leave it for 20 Mins. Now Greece the idli maker with the oil, place one cashew nut in each place. Now add eno fruit salt in the batter, mix gently and don't over mix..
- Now lets pour the batter into the each place of idli maker and place in a steamer. Steam it for 15 mins. Now take out the idli from te steamer and let it cool down a little bit and then take out the idli's gently and enjoy with Sambhar and chutney..
Recipe : Oats Idli
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step by step to make Oats Idli
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