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Reference to Homemade 5-Star Fish maw soup with tiger lily and chinese mushroom

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Fish maw soup with tiger lily and chinese mushroom

We hope you got insight from reading it, now let's go back to fish maw soup with tiger lily and chinese mushroom recipe. You can have fish maw soup with tiger lily and chinese mushroom using 9 ingredients and 3 steps. Here is how you do that.

To make an extraordinary Fish maw soup with tiger lily and chinese mushroom, below are the materials required:

  1. Use of Main.
  2. You need 1 piece of fried fish maw, medium size.
  3. Get 20 piece of dried tiger lily buds (golden needles).
  4. Prepare 4 piece of dried chinese mushrooms.
  5. Use of Other.
  6. Use 3 tbsp of light soya sauce.
  7. Get 1 tsp of white pepper powder.
  8. Take 1300 ml of water.
  9. Take 5 tsp of starch, dissolved in 5 tablespoons water.

After preparing the ingridients, next you are good to cook your 5-star Fish maw soup with tiger lily and chinese mushroom by following the instructions on this section:

  1. Soak and soften the chinese mushrooms, tiger lily buds and fish maw. Trim hard end of tiger lily buds, cut into 1 cm length. Trim mushroom stalk, cut mushrooms into thin slices. Cut fish maw into tiny bits..
  2. Boil fish maw, tiger lily buds and mushrooms in a pot of 1300 ml water for about 25 minutes. Add light soya sauce and white pepper powder when water starts boiling..
  3. Turn off heat and stir in starch water. Ready to serve..

Heat and Delicious Fish Maw with Mushroom a Famous Chinese Food in Gravy Soup in Brass Pan. I picked up a dried fish maw from a Chinese store, with the goal of making Chinese fish maw soup. Does anyone have a good recipe or good ideas/advice on how to make soup with fish maw? I searched my Chinese cookbook collection and couldnt find one single mention of this soup. Then make this delicious fish maw soup.

Recipe : Fish maw soup with tiger lily and chinese mushroom

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