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To cook an extraordinary Yummy cranberry n almond biscotti.made by Rosie., here are the ingridients needed:
- Provide 45 of minutes to cook.
- Provide 1 of i doubled the recipe.
- Provide 1 tsp of baking powder.
- Provide 6 tbsp of unsalted butter.
- Get 2 of large eggs.
- Prepare 3/4 cup of sugar.
- Use 1 tsp of vanilla extract.
- Provide 2 cup of all-purpose flour.
- Provide 1 cup of Cranberries.
- Prepare 1 cup of slice almond to your liking.
After preparing the ingridients, next you are good to prepare your tasty Yummy cranberry n almond biscotti.made by Rosie. by following the procedures below:
- Prehaet oven to 350°F.
- Line baking sheet with parchment paper. Set aside.
- Beat sugar,butter n combine. For 2 minutes.
- Add eggs n vanilla. I used 4 eggs i doubled recipe..
- Slowley add flour n baking powder..mix until blended fold cranberries n almonds in.
- Take out dough it will be sticky.. it will be fine..cut dough in 2 or you can leave as 1 loaf..
- Wet your finger it will be easier to form logs..
- Cook for 25 minutes or golden brown.let cool then slice..
- Lower oven to 275°F. Cook cookies again for 10 minutes on each side. Temp may vary.until golden browm.
Add egg mixture to dry ingredients, mixing just until moist, using an electric mixer on medium speed. Add almonds and cranberries; mix thoroughly. Twice baked for an extra crispy texture, made with cranberries and almonds. Leo Foods Cranberry & Almond Biscotti. These deliciously delightful cranberry and almond cookies are bursting with immune-supporting nutrients and flavor.
Recipe : Yummy cranberry n almond biscotti.made by Rosie.
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step by step to make Yummy cranberry n almond biscotti.made by Rosie.
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