Best Advice to Producing Tasty Fried Beef Lungs ♥
Wishing to dine Fried Beef Lungs ♥ a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear procedures on producing a Fried Beef Lungs ♥ like a famous chef made.
We hope you got benefit from reading it, now let's go back to fried beef lungs ♥ recipe. You can cook fried beef lungs ♥ using 16 ingredients and 5 steps. Here is how you cook that.
To cook an unforgettable Fried Beef Lungs ♥, here are the components required:
- Use 1 kg of Beef Lungs.
- Get 2 of bay leaves.
- Take of Water as required.
- You need of Salt as required.
- Provide 1 of chopped tomatoes.
- You need 1 tbsp of turmeric powder.
- Get 2 tbsp of chili powder.
- Use 2-3 tbsp of garlic & ginger paste.
- Prepare 1 tsp of salt.
- Prepare 10 of fresh red chillies.
- Prepare 5 of red bird's eye (depend how spicy u want).
- Take 3 cloves of garlic.
- Use 4 of shallots.
- Prepare 2 of " galangal.
- You need 1 tsp of salt.
- Provide 1 tbsp of sugar.
After preparing the components, next you are good to prepare your tasty Fried Beef Lungs ♥ by following the instructions on this section:
- Boil the beef lungs in salted water & bay leaves until tender & cut them into thin strips. Set aside & let it cool..
- Marinate the cooked beef lungs for about 30 mins or more. Then deep fry the beef lung & set aside..
- Heat 2 tbsp oil in a large skillet over medium heat. Saute the pounded mixture till fragrant & add cut tomatoes. Stir the mixture to combine..
- Then add the deep fried beef lungs into the mixture to coat. Reduce the heat to medium-low; simmer until fragrant for about 5 mins..
- Remove from heat & serve with steam white rice or eat with puffed rice or roti, parathas etc.Enjoy 😊..
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Recipe : Fried Beef Lungs ♥
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step by step to make Fried Beef Lungs ♥
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