Best Idea to Producing Appetizing Peanut chutney
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We hope you got insight from reading it, now let's go back to peanut chutney recipe. You can have peanut chutney using 9 ingredients and 4 steps. Here is how you do that.
To make an unforgettable Peanut chutney, here are the ingridients required:
- Provide 4-5 tablespoon of peanuts.
- You need 1 tablespoon of Bengal gram.
- Provide 2 of Green chilli.
- Provide Handful of curry leaves.
- Use 2 tsp of oil.
- Provide to taste of Salt.
- You need 1 tablespoon of mustard seeds.
- Use 1 tsp of Cumin seeds.
- Get 2 of garlic cloves.
After preparing the materials, now you are ready to prepare your tasty Peanut chutney by following the guidances on this section:
- Roast peanuts, bengal gram, green chilli, 2 garlic.
- Gring it, add some water to make into liquid..
- Put a pan on the stove, turn on the stove stove. Once the pan heats pour oil, once the oil heats add mustard and cumin seeds.,once it starts crackle add curry leaves..
- Turn off the stove. Add the grinded paste into it. Serve hot with dosa/poori....
Simple peanut chutney made with peanuts, chana dal, cumin seeds, ginger and tamarind. Indian meals are often incomplete without chutney. Whether it's north Indian food or South Indian, chutney remains constant. Peanut chutney or groundnut chutney made in andhra style to accompany idli, dosa & uttapam. Groundnut is just another term for peanut.
Recipe : Peanut chutney
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Simple tips to make Peanut chutney
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