Good Idea to Cooking Perfect Grilled Octopus
Wishing to eat Grilled Octopus a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with useful ways on preparing a Grilled Octopus like a famous chef made.
We hope you got insight from reading it, now let's go back to grilled octopus recipe. To make grilled octopus you only need 8 ingredients and 4 steps. Here is how you cook that.
To make an unforgettable Grilled Octopus, below are the materials needed:
- You need of octopus (baby, medium or large).
- Provide of Juice of one lemon (use less if preferred).
- Take of Olive oil.
- Provide of garlic cloves, finely diced.
- Prepare of Salt.
- Provide of Freshly ground black pepper.
- Provide of dried oregano (I used wild oregano).
- Prepare of fresh chopped parsley.
After preparing the materials, now you are good to prepare your appetizing Grilled Octopus by following the procedures below:
- I always boil the octopus first. I boil it anywhere between 45 minutes to 120 minutes depending on how soft I want the octopus to become. I asked the fishmonger to prepare the octopus for ease so it was literally just adding it to slightly salted water and allowing it to boil..
- Remove the octopus from the pot, rinse under cold water and allow to cool to room temperature for 30-60 minutes before grilling. While cooling drizzle some olive over the octopus and add the garlic to marinade..
- This is so much better on the barbecue but as its middle of winter here, I had to settle for a grill pan. So heat it up to medium/high heat, slice the tentacles to cook individually. Grill on each side for 3-5 minutes..
- Place in a bowl and drizzle the lemon juice, some more olive oil, parsley and oregano. Season with salt and pepper then gently toss the octopus in the sauce and serve..
Even if you've never handled fresh octopus before, this easy recipe will have you cooking it like a pro. The Best Grilled Octopus Recipes on Yummly Scamorza Octopus Au Gratin, Baked Rice With Octopus, Aguachile-style Octopus And Cucumber Ceviche. This Spanish grilled octopus with salad is the best and restaurant worthy, juicy, tender and delicious! Grilled octopus with olive oil, cayenne pepper and lemon.
Recipe : Grilled Octopus
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step by step to make Grilled Octopus
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