Recommendation to Preparing 5-Star Matcha & White Chocolate Muffins
Wishing to dine Matcha & White Chocolate Muffins a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on cooking a Matcha & White Chocolate Muffins like a famous chef made.
We hope you got benefit from reading it, now let's go back to matcha & white chocolate muffins recipe. You can cook matcha & white chocolate muffins using 8 ingredients and 2 steps. Here is how you cook that.
To prepare an extraordinary Matcha & White Chocolate Muffins, here are the ingridients needed:
- Provide 2 cups of Self-Raising Flour.
- Prepare 1/2 cup of Caster Sugar.
- Take 1/4 teaspoon of Salt.
- Get 1-2 tablespoons of Matcha Powder *Today I added 2 tablespoons.
- Take 1/4 cup of Vegetable Oil.
- You need 1 cup of Milk.
- Get 1 of Egg *lightly whisked.
- You need 100 g of White Chocolate *coarsely chopped.
After readying the components, now you are ready to cook your tasty Matcha & White Chocolate Muffins by following the procedures below:
- Preheat oven to 180℃. Line a 12-hole muffin pan with cases..
- Place all ingredients in a bowl and mix to combine. Spoon the mixture into each case. Bake for 20 minutes or until cooked through. Cool on a wire rack..
Recipe : Matcha & White Chocolate Muffins
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step by step to make Matcha & White Chocolate Muffins
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