Variety to Cooking Perfect Jollof Rice with cloves spice

Wishing to dine Jollof Rice with cloves spice a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful instructions on producing a Jollof Rice with cloves spice like a famous chef made.

We hope you got insight from reading it, now let's go back to jollof rice with cloves spice recipe. You can cook jollof rice with cloves spice using 16 ingredients and 6 steps. Here is how you cook it.

To prepare an unforgettable Jollof Rice with cloves spice, here are the materials required:

1. Get 1 of pant rubber Rice(I use big rice).
2. Provide of Groundnut oil.
3. Take 2 Tbs of cooking margarine.
4. Take 400 g of Tin tomatoes.
5. Provide 500 g of fresh pepper.
6. Get 300 g of fresh Sombo.
7. Provide 300 g of bonnet pepper.
8. Prepare 2 cubes of know chicken.
9. Use 2 cubes of Maggi crayfish (my choice).
10. You need 1 of big onion bulb.
11. Get of Chicken stock.
12. Prepare 4 pcs of bayleaf.
13. Provide 2 Tbs of Acee all purpose seasoned.
14. Take 1 TSp of Cloves (blend and sieve).
15. Use 1 Tbs of curry powder.
16. Take of Salt to taste(but I don't use).

After preparing the components, now you are ready to make your tasty Jollof Rice with cloves spice by following the procedures on this section:

1. Blend your tomatoes, pepper and Sombo then boil till it dries up all it's water.
2. Heat up your Oil in your cooking pot,add your sliced onion fry for few seconds till alittle brown add your tin tomatoes at this point and fry.
3. Add your boil fresh pepper mix and continue to fry for another 15mins,add curry knor,Maggi crayfish clove,Acee all purpose,bayleaf and let it cook for about 10mins.
4. Add your wash rice at this point and gently turn,till incorporate the stew.add your margarine an d allow to cook them add your chicken stock cover the pot and allow to cook for 20mins.
5. Add in the amount of water to cook cover to steam and stir to allow the water flow down.
6. After some minutes and the water is dry cover with foil sheet to allow the rice to steam for another 15mins.served with chicken or meat..

Spices e.g thyme, curry, nutmeg Jollof Rice is a common West African dish that derived its name from the Djolof/Wolof people of Jollof which is often described as a "reddish one-pot dish" is prepared with rice and tomato sauce. Optional spices that can be used to flavor the dish are cinnamon, curry powder or cayenne. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the One of such is the Nigerian Jollof Rice. Jollof rice is a dominant name among African dishes. The major difference between the two is that the party rice is usually over spiced with lots of condiments.

Recipe : Jollof Rice with cloves spice

All of us have those moments in our lives once we feel as though everything needs to be exactly right. It is these moments that we often make reference to as special occasions. In regards to cooking for particular occasions, a lot of us realize that we shed the chunk from our expectation and feel as if we have destroyed the moment. While that is far from the truth, it will serve to reduce the moment in a number of our heads. For this reason, you want to work up a repertoire, if you will, of an easy task to produce special occasion cooking recipes.

The secret is in deciding upon a rather straightforward beef dish and then dressing it up with the more succulent side dishes. Incredibly rich side dishes that are simple to organize are more in number than meat dishes which want little culinary work. You should also keep in mind that the audience for your special occasion. Sometimes a family favorite makes the occasion seem much more special than the out effort for chicken cordon bleu or veal Marsala. There's absolutely not any use in visiting a extreme hard work to develop a masterpiece when it is going to be teeming with picky kids proclaiming that they don't enjoy that or this around your meal.

If this isn't the manner in which you prefer to do things that is absolutely understandable. Some of us do flourish in high stress conditions. The important thing for those who would rather do all the meal preparation when buying special occasions at the period of cooking is likely properly and allowing tons of time to get possible hiccups in the process. Mistakes occur when people feel rushed and raced in their culinary efforts.

Special occasions are a great time for family and friends. The expectation is you will have many special occasions all through your life. Do not waste too much time and energy fretting about cooking for particular occasions. Instead, put all your effort into enjoying those occasions.

Foods which will be prepared ahead of time and reheated prior to serving certainly are often the most useful in regards to cooking for specific occasions. There are a myriad of appetizers, entrees, and desserts that will work perfectly in this specific instance. You may often find them by performing a simple Google search on the web or by simply sorting through many of your favourite cookbooks in your home. The important issue is you do not get so involved in the concept of cooking for special occasions that you neglect to actually like the occasion.

You're going to be amazed and shocked at all the sinfully rich and delicious meals and side dishes that are on the market, that are amazingly quick and easy to prepare. Which means you won't run the too common culprits situations you hear and will still manage to have a terrific meal that is enjoyed by all. Still another excellent idea when it comes to cooking for specific occasions will be to prepare as far as possible ahead of time so as to alleviate the pressure during the big situation also to enable you time to enjoy the function rather than dealing with the specifics of meal preparation. The greatest gift you are able to really give yourself if cooking for particular occasions is the time necessary so as to enjoy these exclusive occasions. That is not to say there isn't any cooking that'll have to be accomplished. The other common mistake that is made when cooking for special occasions is cooking out of your comfort zone. Whenever you are preparing a hard recipe it's best if you do so within a time when you're not going during the stress of potential visitors or insuring the greatest potential of circumstances. In other words, it's best to question your culinary talents if you don't need a vested interest in success.

Although created from limited ingridients, but the outstanding taste of the Jollof Rice with cloves spice you will produce using this recipe is a guarantee. Limited ingridients is one of the reason which makes many people predfer not to cook. So, if you wish your family can serve remarkable dish with limited ingridients, share this site so that they will be able to view this meaningful recipe.

Share :