Best Advice to Cooking Yummy Creamy Crunchy Peanut Butter Bars
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We hope you got insight from reading it, now let's go back to creamy crunchy peanut butter bars recipe. To cook creamy crunchy peanut butter bars you only need 9 ingredients and 6 steps. Here is how you achieve that.
To prepare an unforgettable Creamy Crunchy Peanut Butter Bars, below are the ingridients required:
- Prepare 1 cup of peanut butter.
- Prepare 3 tbsp of coconut oil (melted).
- Use 3 tbsp of agave nectar.
- You need 1/2 tsp of vanilla extract.
- Prepare 1 pinch of sea salt.
- Take 1/4 cup of shredded coconut (unsweetened).
- You need 1/2 cup of chocolate chip.
- Use 1/4 cup of flex seed.
- Take 1/2 cup of chopped almond.
After readying the components, next you are ready to make your 5-star Creamy Crunchy Peanut Butter Bars by following the instructions on this section:
- Whisk together the peanut butter, the coconut oil, the agave nectar, the vanilla and the sea salt until smooth & well combined..
- With a rubber spatula, fold in the nuts, coconut shreds, chocolate chips, and flax seeds..
- Line a bread pan with parchment paper and pour the batter in..
- Line a bread pan with parchment paper and pour the batter in..
- Use your rubber spatula to smooth it out and sprinkle the top with additional chips and nuts..
- Place in the freezer for about 2 hours..
Line the bottom of a Swiss roll tin with digestive biscuits. In a medium bowl, cream together the butter, icing sugar and peanut butter until smooth. Melt chocolate chips in a bowl over simmering water or in the microwave. Once combined, press the mixture into the prepared pan. *For no-bake bars, melt the chocolate chips in the microwave according to package directions then spread over the bars. These easy peanut butter bars are made with my very favorite cereal ever,.
Recipe : Creamy Crunchy Peanut Butter Bars
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step by step to make Creamy Crunchy Peanut Butter Bars
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