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Best Advice to Serving Perfect Baked Pears with Oat Filling

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Baked Pears with Oat Filling

We hope you got insight from reading it, now let's go back to baked pears with oat filling recipe. You can have baked pears with oat filling using 10 ingredients and 9 steps. Here is how you cook that.

To make an unforgettable Baked Pears with Oat Filling, below are the components needed:

  1. Take 1 of pear.
  2. Prepare 1/4 cup of oats.
  3. You need 1/2 tablespoon of brown sugar (add depending on your preferences).
  4. Provide 1/2 tablespoon of ground nuts (we used walnut, but will go well with almonds as well).
  5. Get 1/4 teaspoon of ground cinnamon (to taste).
  6. Use 1/2 tablespoon of unsalted butter.
  7. Use 1/2 tablespoon of dry fruits (we used dried apricots).
  8. Provide to taste of Honey or another sweetener.
  9. You need 1 of mango.
  10. Take 1 of banana.

After readying the components, next you are ready to make your appetizing Baked Pears with Oat Filling by following the procedures on this section:

  1. Preheat your oven to 375°F.
  2. In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts.
  3. Add melted butter and dried fruits, mix again.
  4. Line a pan with a parchment paper.
  5. Cut pear in half. Take out seeds with a spoon (if you want to put more oat mix in the pear, make a bigger hole).
  6. Grease pear halves with melted butter and fill them with oat mix.
  7. Bake for 25 minutes.
  8. Pour some honey or any other sweetener on top (note: it’s already pretty sweet).
  9. Meanwhile peel and slice mango and banana.

Brush the pears with the melted cinnamon butter. Then, mix in the oats and flour. Divide the oat mixture evenly amongst the cavity of each pear. Halve pears and scoop out some of the center to fit the oatmeal crumble. Baked Tunworth Cheesecake with Caramelised Pears and Oat Crumble This Baked Tunworth Cheesecake with Caramelised Pears and Oat Crumble is no ordinary cheesecake!

Recipe : Baked Pears with Oat Filling

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