Best Idea to Homemade 5-Star Chocolate Pie with Pears
Wishing to dine Chocolate Pie with Pears a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful ways on producing a Chocolate Pie with Pears like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate pie with pears recipe. You can cook chocolate pie with pears using 12 ingredients and 6 steps. Here is how you do that.
To cook an unforgettable Chocolate Pie with Pears, here are the materials required:
- Get of Crust.
- Take 200 grams of flour.
- Take 100 grams of butter.
- Take 2 of egg yolks.
- Take 2 tbsp of sugar.
- You need 3 tbsp of cream.
- Prepare of Filling.
- Get 500 grams of mascarpone.
- Use 3 of pears.
- Get 200 grams of chocolate - 50% cocoa.
- Use 2 of egg yolks.
- Use 1 of saffron - not necessary.
After readying the ingridients, now you are ready to cook your tasty Chocolate Pie with Pears by following the instructions on this section:
- Mix all ingridients for the crust and put in the fridge for an hour.
- Preheat oven to 200 C.
- Roll out the dough and bake it for a couple minutes..
- Peel and cut the pears ant put them in boiling water along with the sugar and saffron for abou 4 minutes..
- Melt the chocolate, add mascarpone and egg yolks..
- Fill the crust with the chocolate-mascarpone mixture, put the pears on top and bake for 30 minutes at 160 C..
Toss the pears with the lemon juice to help prevent them discolouring. Arrange the pears around the tart, cut-side down, with the pointy ends towards the middle, pressing gently into the almond. Chop the pears into small pieces and put in a pan with the lemon juice and sugar. Brush the peeled pears with a little lemon juice. Heat the water to a simmer in a large pan and add the sugar.
Recipe : Chocolate Pie with Pears
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