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Practical Method to Homemade Perfect Sausages #Sujuk #Sucuk

Wishing to dine Sausages #Sujuk #Sucuk a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful instructions on preparing a Sausages #Sujuk #Sucuk like a famous chef made.

Sausages  #Sujuk #Sucuk

We hope you got insight from reading it, now let's go back to sausages #sujuk #sucuk recipe. To make sausages #sujuk #sucuk you only need 9 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Sausages #Sujuk #Sucuk, below are the components required:

  1. Prepare 1 kg of lamb meat for kebab.
  2. Provide 100 g of animal fat.
  3. Take 100 g of garlic.
  4. You need 40 g of Sujuk special spices.
  5. Prepare of (alternatively you can replace with a mixture of cinnamon, cumin.
  6. Prepare of paprika, cardamom, cloves,and dried coriander).
  7. Prepare 12 g of hot pepper molasses.
  8. Prepare 10 g of apple cider vinegar.
  9. You need 10 g of salt.

After readying the ingridients, now you are good to make your tasty Sausages #Sujuk #Sucuk by following the instructions on this section:

  1. Chop lamb meat and animal fat as though for kebab.
  2. Add crushed garlic, Sujuk spices, pepper molasses, vinegar and salt.
  3. Mix all the ingredients well.
  4. Using a Sujuk machine, stuff the sausage (sujuk) casting with the meat mixture, while twisting to obtain equal size like sausage.
  5. Allow to dry, store in the refrigerator.
  6. By:Bara'a Chougari.

Check out this simple sausage pasta recipe with kale and mustard. This Italian sausage pasta dish is super quick and easy to make, and you can. See more ideas about Sausage recipes, Recipes, Sausage. Homemade Sweet Italian Sausage (Mild or Hot). It's easy to make your own Italian-style sausage with a lot of delicious herbs and spices.

Recipe : Sausages #Sujuk #Sucuk

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