Best Advice to Homemade Extraordinary Braised King Oyster Mushrooms with Oyster Sauce and Mustard
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To cook an extraordinary Braised King Oyster Mushrooms with Oyster Sauce and Mustard, here are the materials needed:
- Take 1 of pack King oyster mushrooms.
- Take 2 tsp of ★ Soy sauce.
- Prepare 2 tsp of ★ Cooking sake.
- Prepare 2 tsp of ★ Oyster sauce.
- You need 2 tsp of ★ Japanese mustard (a paste of mustard powder mixed with water, or tubed and store-bought).
- Use 1 tsp of ★ Sugar.
- Prepare 1 tsp of ★ Sesame oil.
- Provide 1/2 tsp of ★ Chicken stock.
- Provide 200 ml of ★ Water.
- Provide 1 of as liked Black pepper, green scallion.
After preparing the materials, now you are ready to cook your appetizing Braised King Oyster Mushrooms with Oyster Sauce and Mustard by following the procedures on this section:
- Here's a pack of king oyster mushrooms. It weighed about 120 g..
- Slice them into pieces with 5 mm thickness..
- Put all ★ ingredients into a pot. Make sure to dissolve the Japanese mustard well. When it's dissolved, turn the heat on..
- Add the sliced mushrooms and cover the pot. When it comes to a boil, continue simmering and reduce it for 5 minutes over low heat..
- When the mushrooms are soft and browned, it's ready to eat. Top with black pepper and green scallions if you like..
- Here's a variation using shiitake mushrooms that also tasted amazing..
Recipe : Braised King Oyster Mushrooms with Oyster Sauce and Mustard
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step by step to make Braised King Oyster Mushrooms with Oyster Sauce and Mustard
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