Fast Guide to Cooking Extraordinary Tomato Ketchup Fried Pork Ribs
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To prepare an extraordinary Tomato Ketchup Fried Pork Ribs, below are the ingridients required:
- Use 1 kg of pork ribs.
- Provide 500 ml of vegetable oil for deep frying.
- You need of Marinade sauce:.
- Prepare 5 cloves of garlic, smoothly mashed using a mortar and pestle.
- Prepare 8 Tbsp of tomato ketchup.
- Provide 3 Tbsp of oyster sauce.
- Prepare 6 Tbsp of tapioca flour.
- You need 1 tsp of salt or as to taste.
- You need 1/2 tsp of white pepper powder or to taste.
After preparing the ingridients, next you are good to prepare your appetizing Tomato Ketchup Fried Pork Ribs by following the instructions below:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour..
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked..
- Serve over warm rice and vegetables stir fry. Yum 😋.
Heat a generous amount vegetable oil in a pan, then lower the heat to medium and start frying the pork ribs till golden brown. Remove and place them on paper towel. Here's a homemade tomato ketchup recipe that uses roasted tomatoes for extra depth of flavor, as well as three kinds of vinegar: red wine, cider, and balsamic. Meanwhile, season ribs with salt and pepper. Oven Baked Pork Ribs with Chipotle BBQ Sauce.
Recipe : Tomato Ketchup Fried Pork Ribs
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