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Good Idea to Producing Perfect Biscuit dry fruits cake

Hoping to dine Biscuit dry fruits cake a top restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful instructions on preparing a Biscuit dry fruits cake like a famous chef made.

Biscuit dry fruits cake

We hope you got benefit from reading it, now let's go back to biscuit dry fruits cake recipe. You can cook biscuit dry fruits cake using 12 ingredients and 8 steps. Here is how you do that.

To cook an extraordinary Biscuit dry fruits cake, here are the components required:

  1. Use 3 packet of biscuit parle G.
  2. Provide 2 tsp of madia (all purpose flour).
  3. Take 2 tsp of semolina (rava suji).
  4. Take 1 cup of vanilla essence.
  5. You need 3 tsp of sugar powder.
  6. You need 2 cups of milk.
  7. Use 1/2 tsp of baking powder.
  8. Prepare 1/4 tsp of baking soda.
  9. You need As needed of tuti-fruti.
  10. Take As needed of chopped dry-fruits.
  11. Provide 2 tsp of milkmaid.
  12. Provide 1 tsp of poppy seeds.

After readying the components, now you are ready to prepare your tasty Biscuit dry fruits cake by following the instructions below:

  1. First of all take 3 packets of parle G bicuits grind it to make a powder like this..
  2. Now add suji,maida, sugar..
  3. Then add baking powder and baking soda mix it well..
  4. Seive this mixture keep it side.side.
  5. Now take mixture jar add milkmaid, milk,and essence grind it 1minute..
  6. Then mix both liquid of milk and mixture which kept mix it well to make smooth batter then grease baking pot by some oil and wheat flour...
  7. Now add oil to batter and tuti fruity mix it well and fill all batter in pot garnish with dry fruits and poppy seeds..
  8. Now bake it in oven for 35minutes at 160degree in preheat oven for 10 minutes before.ready for serving.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas. Given their rich nature, fruitcakes are most often consumed on their own, as opposed to with condiments (such as. A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger.

Recipe : Biscuit dry fruits cake

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Simple tips to make Biscuit dry fruits cake

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