Reference to Serving Yummy Chocolate cake
Wishing to eat Chocolate cake a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful procedures on producing a Chocolate cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to chocolate cake recipe. To cook chocolate cake you only need 11 ingredients and 7 steps. Here is how you do it.
To cook an extraordinary Chocolate cake, below are the components required:
- Prepare 280 grams of or 2 1/4 cups All purpose flour.
- Get 300 grams of or 1 1/2 cups granulated sugar.
- You need 60 grams of or 3/4 cup unsweetened cocoa powder.
- Provide 1 tsp of baking soda.
- You need 1/2 tsp of baking powder.
- Get 1/2 tsp of salt.
- Provide 240 ml of or 1 cup milk, at room temperature.
- Prepare 240 ml of or 1 cup water, at room temperature.
- Prepare 120 ml of or 1/2 cup vegetable oil.
- Provide 2 tablespoons of vinegar.
- Take 1 tsp of vanilla extract.
After readying the materials, now you are good to prepare your appetizing Chocolate cake by following the guidances on this section:
- Preheat your oven to 180 C or 350 F. Butter and flour two 7 inch round pans. Line the bottom with parchment (optional)..
- In a large bowl, whisk together the dry ingredients - flour, sugar, baking powder, baking soda, cocoa and salt..
- Add the liquid ingredients - water, milk, oil, vanilla and vinegar. Whisk until smooth..
- Immediately divide among your two pans and bake for 25 to 35 minutes until the top springs back when touched and a toothpick inserted in centre comes out clean..
- Cool in pans for 5 minutes and then gently unmould and cool completely on wire rack..
- After that spread some sugar powder on cake.
- Using whipped cream make design and put some cherry on top for decoration.
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Recipe : Chocolate cake
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Simple tips to make Chocolate cake
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